Thursday, January 14, 2010

Po'Boys & Pickles



Po'Boys & Pickles continues with it's "soft opening" as it gradually expands it's hours trying to iron out the wrinkles before having a Grand Opening in a few weeks. Business has been brisk during the lunch hour so much so that some menu items had been running low or in a few instances out entirely. On tuesday when it took these images most of the tables were full and a steady stream of take out customers came thru the doors the entire time I was there.

Many of the traditional foods served in Louisiana can be found on the menu, including Fried Oyster, Pulled Pork, Cajan Fish and of course Po' Boys sandwiches as well as Gumbo and Sweet Potato fries. If you want you can wash it all down with a beer, drive safely.



Fittingly this new New Orleans Styled restaurant, named after a poor mans lunch, is next door to the Good Will store and brings the number of places for lunch within 300 feet of the Morril's Corner light to eight. Pictures from several more of those will be appearing on this blog in the coming weeks.

Po'Boys & Pickles
1124 Forest Ave
Portland, ME 04103
(207) 518-9735


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1 comment:

  1. Hey, are you going to the Vignola Beer & Cheese tasting? I am thinking of going to the 3-5pm session. Maybe see you there!

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